Race Week Breakfast
Tuesday 13th – Friday 16th March
9am – 11.30am
GOING ALL IN!
Bacon, Sausage, Black Pudding, Tomatoes Mushroom, Beans, Sautéed Potatoes & Eggs
Eggs: Fried, Scrambled or Poached
Keeping it classic
Locally baked muffins with poached eggs, spinach & hollandaise
Locally baked muffins with poached eggs, honey roast ham & hollandaise
Locally baked muffins with poached eggs, Wye Valley smoked salmon & hollandaise
American Style Pancakes
With crispy bacon and maple syrup
Bacon or Sausage Roll
White or Brown Bread?
Add: Fried Egg 50p / Onions 50p